Red mulled wine recipe

Mix the following:

Spiced apple cider mix
1 cup of red merlot
1 stick of cinnamon
1 cup of iced lemon tea (mix is fine)
1 pomegranate
Lemon juice (optional) 

Slow fire for about an hour

Add the pomegranate to cups before spooning hot mulled wine in teacups. Serve it before dinner as an aperitif.